Chicken with Pesto and Mozzarella

An easy chicken dinner that packs a lot of oomph and barely takes any time.  Serve it with potatoes, veggies, or anything you like.  (And, take it from someone who knows, be sure and wash the cheese off your pan and spatula while it’s still warm.  Just sayin’…)

Chicken with Pesto and Mozarella

Ingredients

  • 6 chicken tenderloins (or 4 chicken breasts)
  • Pesto
  • Mozzarella

Directions

  1. Preheat oven to 400 degrees
  2. Cook chicken in a bit of olive oil
  3. Place cooked chicken on a baking sheet
  4. Top with pesto and chopped mozzarella
  5. Bake 5 minutes
  6. Serve immediately

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s